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Description
Easy One Pot Lasagna Soup tastes just like lasagna without all the layering or dishes! Simply brown your beef and dump in all ingredients – you might never go back to traditional lasagna again – I won’t…
Author: Jen@CarlsbadCravings.com
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. lean ground beef (or half Italian sausage)
- 1 yellow onion (diced)
- 5 garlic cloves (minced)
- 1/2 tsp. red pepper flakes
- 24 oz. Prego Traditional Italian Sauce
- 10 cups low sodium chicken broth (divided)
- 14 oz. crushed tomatoes
- 2 Tbsp. tomato paste
- 2 tsp. balsamic vinegar
- 1 1/2 tsp. granulated sugar
- 1 Tbsp. dried basil
- 1 tsp. dried parsley
- 1 tsp. dried oregano
- 1 whole bay leaf
- 1 tsp. salt
- 1/2 tsp. pepper
- 10 lasagna noodles (uncooked, broken into approx. 2 inch pieces)
- 1/2 cup heavy cream (optional)
- shredded mozzarella cheese
- grated Parmesan cheese (freshly finely)
- ricotta cheese
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Directions
- Heat large Dutch oven over medium high heat. Add beef and onion and cook, stirring occasionally until beef is browned. Add garlic and red pepper flakes and saute for 30 seconds. Drain off any excess fat.
- Add Prego Sauce, 6 cups chicken broth, crushed tomatoes, tomato paste, balsamic vinegar, sugar, spices and lasagna noodles. Bring to a boil then reduce to a simmer until lasagna noodles are tender, stirring occasionally (approximately 20-30 minutes).
- Discard bay leaf and stir in heavy cream (optional) and 2-4 cups chicken broth to reach desired consistency. Garnish individual servings with desired amount of cheeses.
NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium740mg31% |
| Potassium930mg27% |
| Protein27g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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