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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. chicken bouillon
- 2 cups water
- 2 cups chicken broth (preferred)
- 1/4 tsp. garlic powder
- 1/4 tsp. onion powder
- 1/4 tsp. black pepper
- 1/4 tsp. salt (optional)
- 1/2 tsp. parsley leaves
- 1 pinch red pepper flakes (dried, optional)
- 1/2 cup vegetable (your choice, I use frozen)
- 1 bunch spaghetti (Angel Hair, or other thin pasta)
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium390mg16% |
| Potassium160mg5% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g4% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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