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Ingredients
US|METRIC
5 SERVINGS
- 6 oz. bacon (about 5-6 slices, cut into bite-sized pieces)
- 1 small sweet onion (finely chopped)
- 1 green bell pepper (finely chopped)
- 3 cloves garlic (crushed)
- 1 lb. russet potatoes (cut into ½-inch cubes)
- 1/2 tsp. paprika
- 1/2 tsp. oregano (dried)
- 3/8 tsp. cayenne pepper (depending on desired spice level)
- 1 tsp. salt (to taste)
- 1/4 tsp. black pepper
- 5 eggs
- cilantro (chopped, optional)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium840mg35% |
| Potassium690mg20% |
| Protein14g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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