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Norma Murphy: "Delicious,moist,creamy. Easy to make! A showstopp…" Read More
7Ingredients
100Minutes
760Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 box chocolate cake mix (and ingredients according to cake instructions, 3 eggs, oil, water)
- 1/2 cup caramel (jarred)
- 4 eggs
- 4 oz. cream cheese (softened)
- 14 oz. sweetened condensed milk
- 12 oz. evaporated milk
- 1 tsp. vanilla extract
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Potassium
Calories760Calories from Fat310 |
% DAILY VALUE |
Total Fat34g52% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol305mg102% |
Sodium480mg20% |
Potassium820mg23% |
Protein24g |
Calories from Fat310 |
% DAILY VALUE |
Total Carbohydrate96g32% |
Dietary Fiber |
Sugars83g |
Vitamin A25% |
Vitamin C8% |
Calcium60% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Norma Murphy 10 months ago
Delicious,moist,creamy. Easy to make! A showstopper! Made as a finale to our Mexican meal.
Amber 4 years ago
This turned out fantastic! I only used half the cake mix for the flan and made cupcakes with the other half. I also used a 9x13 glass cake pan instead so the cake-to-flan ratio was perfect (50/50) and I had more manageable slices.
Gay Shuert 4 years ago
My husband wanted a sliver before I chilled it and loved it . I can’t wait to try it chilled tomorrow. The cake was very moist and the flan quite good . Not that difficult to make and my 12 cup bundt pan worked fine with no over spill of batter Will definitely make again