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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. chuck steak
- 1 cup broth
- 1/4 cup apple cider vinegar
- 1/2 cup tomato sauce
- 1/4 cup lime juice
- 2 tsp. garlic powder
- 1 Tbsp. black pepper
- 1 tsp. dried thyme
- 1 Tbsp. cumin powder
- 1/2 tsp. canela
- 1 pinch salt
- 1/4 onion (chopped)
- 6 corn tortillas
- 1 cup lettuce
- 10 grape tomatoes (chopped)
- 1 small avocado
- 1/4 cup crumbled feta
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium620mg26% |
| Potassium1730mg49% |
| Protein34g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber11g44% |
| Sugars14g |
| Vitamin A90% |
| Vitamin C90% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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