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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 small onion (diced)
- 1 tsp. garlic (Minced)
- 28 oz. crushed tomatoes (Canned)
- 28 oz. diced tomatoes (Canned)
- 15 oz. tomato sauce (Canned)
- 6 oz. tomato paste
- 2 Tbsp. fresh parsley (chopped fine)
- 1 tsp. Italian seasoning
- 1 tsp. sugar (may add more if sauce is a little bitter)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1050mg44% |
| Potassium1840mg53% |
| Protein10g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber11g44% |
| Sugars22g |
| Vitamin A90% |
| Vitamin C100% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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