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Easy Make-Ahead Corn Casserole
SIMPLY GLUTEN FREE10Ingredients
55Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- gluten free nonstick cooking spray
- 1 cup greek yogurt (not low fat)
- 15 oz. corn (creamed style)
- 15 oz. frozen sweet corn (thawed)
- 1/2 cup unsalted butter (melted)
- 2 large eggs (beaten)
- 8.5 oz. gluten free cornbread mix
- 1/2 tsp. fine sea salt (or kosher)
- 1/4 tsp. freshly ground black pepper
- 2 Tbsp. granulated sugar (or coconut sugar)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium380mg16% |
| Potassium650mg19% |
| Protein12g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber5g20% |
| Sugars16g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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