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Ingredients
US|METRIC
9 SERVINGS
- 2 1/2 cups cake flour (or all-purpose)
- 1 1/2 tsp. baking powder
- 1/4 tsp. kosher salt
- 10 oz. unsalted butter (at room temperature, plus more for the pan)
- 1 cup granulated sugar (divided)
- 1 lemon (medium)
- 3 large eggs
- 1 lemon (medium)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium180mg8% |
| Potassium105mg3% |
| Protein6g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber2g8% |
| Sugars23g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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