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12Ingredients
┅Seconds
730Calories
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Ingredients
US|METRIC
6 SERVINGS
- 8 oz. macaroni
- 2 Tbsp. olive oil
- 1 large onion (chopped)
- 1/2 green bell pepper (chopped)
- 1 rib celery (chopped)
- 1 1/2 lb. ground beef
- 3 cloves garlic (minced)
- 32 oz. spaghetti sauce (prepared, or your favorite)
- 3 Tbsp. tomato paste
- salt
- pepper
- 2 cups cheddar cheese (shredded)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat17g85% |
| Trans Fat1g |
| Cholesterol120mg40% |
| Sodium1130mg47% |
| Potassium1100mg31% |
| Protein40g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber7g28% |
| Sugars17g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Carey Ann 3 years ago
This turned out great! Easy to put together & relatively quick start to finish (about 40 minutes total time). I skipped the celery & only baked for 20 minutes. Whole family enjoyed.
Keith sukut 4 years ago
awesome I used 2 cups of macaroni instead of 1 and ground Turkey instead of beef. But the results were just as good.