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14Ingredients
90Minutes
270Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. lean ground turkey
- 1 Tbsp. olive oil
- 1 cup chopped onion
- 1 red pepper (medium, chopped)
- 1/4 cup diced celery (finely)
- 1/4 cup carrots (finely diced)
- 1 cup sliced mushrooms
- 14.5 oz. diced tomatoes (petite, drained)
- 2 cups marinara sauce (I used my own homemade)
- 2 cups water
- 1/2 tsp. italian seasoning
- 1 tsp. kosher salt
- 8 oz. shredded mozzarella cheese
- 8 oz. whole wheat elbows (uncooked DeLallo)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium810mg34% |
| Potassium590mg17% |
| Protein18g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A45% |
| Vitamin C50% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Echo Martin 8 years ago
This recipe is a favorite in our house! Just to note, you don't have to use any specific brand of pasta to make this recipe, this was just a sponsored one this author did. We usually leave out the mushrooms because of preference, and use diced tomatoes with green chiles for a little extra pop. Last time we also used about 2 tsp instead of half a teaspoon of Italian seasoning because of an accident—good choice. The final thing I do is add 1 Tablespoon of Worcestershire sauce to the meat. It's so good, I don't even mind eating it the rest of the week.