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Ingredients
US|METRIC
4 SERVINGS
- 8 cups beef broth (1.9 L/ 2 quarts - you can make your own)
- 1 white onion (medium, quartered, 110 g/ 4.2 oz)
- 1 ginger root (4” piece, peeled, 36 g/ 1.3 oz)
- 2 cloves garlic (crushed)
- 1 Tbsp. fish sauce
- 1 Tbsp. coconut aminos
- 1 lb. eye of round (beef, thinly sliced, 450 g)
- 2 pkg. shirataki noodles (400 g/ 14.1 oz)
- green onion (sliced)
- jalapeno (sliced)
- bean sprouts
- herbs (mixed, basil, mint, cilantro)
- hot sauce (Sriracha - you can make your own)
- lime
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium2060mg86% |
| Potassium930mg27% |
| Protein33g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate110g37% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C40% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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