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Ingredients
US|METRIC
6 SERVINGS
- 4 lobster tails (frozen in shells, or fresh)
- 2 Tbsp. olive oil (extra virgin)
- 1/2 cup onion (chopped)
- 1 1/2 tsp. garlic (minced)
- 1 cup dry white wine
- 2 tsp. worcestershire sauce
- 1 tsp. celery salt
- 1 tsp. dried thyme
- 1/2 tsp. paprika
- 1/2 tsp. ground cayenne pepper
- 1/4 tsp. ground black pepper
- 1 Tbsp. tomato paste (increase to 2 tablespoons for more tomato flavor)
- 2 cups lobster stock
- 2 cups heavy cream
- 4 Tbsp. butter
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium430mg18% |
| Potassium450mg13% |
| Protein21g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g2% |
| Sugars1g |
| Vitamin A40% |
| Vitamin C6% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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