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iain.alexander: "Excellent, super tasty and easy to make" Read More
11Ingredients
19Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 white fish fillets (about 1-inch thickness, cod, halibut, bass, etc.)
- 3 Tbsp. melted butter (I use salted)
- 1 lemon (medium)
- 2 tsp. kosher salt
- 1 tsp. paprika
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1/4 tsp. freshly ground black pepper
- 3 Tbsp. olive oil
- basil leaves (freshly chopped, for garnish and flavor, optional)
- lemon slices (extra, for serving)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium1260mg53% |
| Potassium105mg3% |
| Protein<1g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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