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11Ingredients
65Minutes
980Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. penne pasta
- 2 tsp. olive oil
- 1 lb. mild Italian sausage (or ground beef)
- 1 cup chopped onion
- 2 cloves garlic (minced)
- 15 oz. tomato sauce
- 14.5 oz. diced tomatoes (with garlic)
- 6 oz. tomato paste
- 1/2 tsp. oregano
- 1 cup shredded mozzarella cheese (or cheddar cheese)
- 1 cup Italian cheese blend
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1790mg75% |
| Potassium1580mg45% |
| Protein38g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate97g32% |
| Dietary Fiber9g36% |
| Sugars22g |
| Vitamin A50% |
| Vitamin C50% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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