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Ingredients
US|METRIC
4 SERVINGS
- 12 corn tortillas
- 4 lamb leg steaks (roughly 100g/3.5oz each)
- 3 peppers (sliced finely, mixed colours)
- 2 large onions (sliced finely)
- Sour Cream
- guacamole
- fresh coriander (/ cilantro, optional)
- 3 tsp. ground cumin
- 2 tsp. cayenne pepper (more if you like things hot!)
- 3 tsp. dried oregano
- 3 cloves garlic (grated or crushed)
- 3 tsp. smoked paprika
- 1 pinch salt
- 2 limes
- 2 Tbsp. olive oil
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium180mg8% |
| Potassium430mg12% |
| Protein7g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber9g36% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C40% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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