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Ingredients
US|METRIC
4 SERVINGS
- 8 lamb chops
- 1/4 cup extra-virgin olive oil
- 1 garlic clove (crushed)
- 2 sprigs fresh rosemary (separated)
- 1/2 lemon
- 1 pinch sea salt
- pepper (to taste)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium210mg9% |
| Potassium750mg21% |
| Protein41g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C20% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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