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Lori Gregory: "OMG, this was fantastic, I added some colliflower…" Read More
10Ingredients
25Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef (lean)
- 2 Tbsp. olive oil (divided)
- 2 tsp. steak seasoning
- 5 cups cauliflower florets
- 1 tsp. dried minced onion
- 2 cloves garlic (minced)
- 2 Tbsp. Parmesan cheese
- 2 tsp. bouillon (Better Than, beef)
- 4 oz. sharp cheddar cheese (grated and divided)
- crumbled bacon (cooked, optional as topping)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat14g70% |
| Trans Fat1g |
| Cholesterol110mg37% |
| Sodium360mg15% |
| Potassium780mg22% |
| Protein33g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C110% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Lori Gregory 3 years ago
OMG, this was fantastic, I added some colliflower rice to this, the aroma alone was mind blowing, if you haven’t tried this, you don’t know what your missing, I believe it is one of the best soups that I have ever tried. My husband just couldn’t get enough, thank you to the creator.