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Easy Italian Stuffed Peppers with Low Carb Options
CLARKS CONDENSED18Ingredients
30Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 4 bell peppers (medium)
- 1/2 lb. Italian sausage
- 1 1/2 cups riced cauliflower (or cooked rice if you aren’t doing low carb)
- 1/4 cup diced onions
- 15 oz. tomato sauce
- 1/2 cup sliced mushrooms
- 1 cup shredded mozzarella cheese
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 4 bell peppers (medium)
- 1/2 lb. Italian sausage
- 1 1/2 cups riced cauliflower (or cooked rice if you aren’t doing low carb)
- 1/4 cup diced onions
- 15 oz. tomato sauce
- 1/2 cup sliced mushrooms
- 1 cup shredded mozzarella cheese
- 1 tsp. garlic powder
- 1 tsp. onion powder
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