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Easy Ipoh Shredded Chicken Hor Fun (Kai Si Hor Fun)
WHAT TO COOK TODAY12Ingredients
45Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams boneless skinless chicken breast (18 oz)
- 400 grams hor fun (thin, fresh or dry rice stick 14 oz)
- 8 dried shiitake mushrooms
- 8 stalks choy sum
- 1 liter chicken stock (1 quart)
- 2 Tbsp. oyster sauce
- 1 Tbsp. soy sauce
- 1 Tbsp. dark soy sauce
- 1 tsp. sugar
- 1/4 tsp. ground white pepper
- salt (to taste as needed)
- 3 Tbsp. cornstarch (+ 3 Tbsp water)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium3450mg144% |
| Potassium1010mg29% |
| Protein46g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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