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9Ingredients
50Minutes
990Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. pork loin (natural, I used 2 1lb pieces)
- 2/3 cup finely chopped onion
- 1 Tbsp. olive oil
- 2 1/2 cups chicken stock
- 2 packets brown gravy
- 12 potatoes (golden)
- fresh thyme
- salt
- pepper
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium560mg23% |
| Potassium3650mg104% |
| Protein63g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate113g38% |
| Dietary Fiber14g56% |
| Sugars10g |
| Vitamin A4% |
| Vitamin C230% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Miranda a year ago
Turned out, delicious and very moist, I used carrots along with the potatoes as well