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Easy Homemade Cranberry Sauce With Fresh Herbs
TASTY EVER AFTER12Ingredients
35Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. cranberries (fresh or frozen whole)
- 2/3 cup demerara sugar
- 3/4 cup water
- 1/4 cup dry sherry
- 1 1/2 tsp. fresh rosemary (minced)
- 1 1/2 tsp. fresh sage (minced)
- 1 1/2 tsp. fresh thyme (minced)
- 1/4 tsp. salt (each, and fresh ground black pepper)
- 1 lemon (fresh whole organic)
- fresh rosemary (optional)
- thyme (optional)
- sage leaves (optional)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium250mg10% |
| Potassium170mg5% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber7g28% |
| Sugars37g |
| Vitamin A6% |
| Vitamin C60% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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