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Ingredients
US|METRIC
8 SERVINGS
- 1 lamb leg (ButcherBox Boneless)
- 2 tsp. smoked paprika
- 2 tsp. cumin
- 1 tsp. coriander
- 1 tsp. ground black pepper
- 1/2 tsp. canela
- 1/2 tsp. nutmeg
- 1/4 tsp. cardamom
- 2 Tbsp. kosher salt
- 2 Tbsp. pomegranate molasses
- 2 Tbsp. extra virgin olive oil
- 4 carrots (peeled, roughly chopped)
- 2 onions (roughly chopped)
- 6 garlic cloves (smashed)
- 2 sprigs fresh rosemary
- 4 cups beef stock
- pomegranate seeds (Fresh, for garnish, optional)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium2230mg93% |
| Potassium1300mg37% |
| Protein63g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A110% |
| Vitamin C10% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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