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Annemaria C.: "This is a delicious and easy recipe for gingerbre…" Read More
16Ingredients
30Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup dark brown sugar
- 4 butter (Tbsp, salted, softened)
- 1/2 cup blackstrap molasses
- 1 tsp. baking soda
- 1/2 tsp. ground allspice
- 1/2 tsp. ground cinnamon
- 1/2 tsp. ground cloves
- 1/4 tsp. ground ginger
- 1/4 tsp. ground nutmeg
- 1 egg
- 2 1/2 cups flour (all purpose)
- 1/2 cup water
- 3 meringue powder (Tbsp)
- 4 cups sugar (confectioner's, powdered, sifted)
- 1/2 tsp. karo syrup (optional)
- 1/8 tsp. extract (clear flavored, optional)
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Reviews(1)
Annemaria C. 4 years ago
This is a delicious and easy recipe for gingerbread cookies! I like my gingerbread on the softer side if I'm not building a house or some such and this was perfect. It even stood up well to my first try at making a cookie puzzle! I did end up using a slightly different recipe for the royal icing but that looked fairly standard so I'm sure it works just as intended.