Easy Hibachi Steak and Shrimp Recipe with Fried Rice

Name: Easy Hibachi Steak and Shrimp Recipe with Fried Rice
Total time: 45 min
Yield: 6
Ingredients: 1 pound steak use NY Strip, Sirloin or Flank Steak, trimmed and cut into strips or chunks, patted dry; 1 pound shrimp deveined, peeled, tail removed, rinsed and patted dry; 1 tablespoon sesame oil regular or toasted; 2 tablespoons butter divided; 1/2 cup sauce yum yum, store-bought or homemade, see notes; 2 tablespoons soy sauce divided, or use alternative, Tamari, Coconut Aminos, Liquid Aminos; 2 teaspoons garlic powder replace with 2 cloves minced garlic; 1 teaspoon kosher salt; 1 teaspoon black pepper; 2 cups broccoli florets; 1 package mushrooms sliced or quartered, use favorite; button, shitake or Baby Bellas; 1 large red bell pepper sliced thin; 1 1/2 large onion sliced thin, sweet or yellow onion, note, you'll use the rest of the second onion in the fried rice; 3 medium zucchini sliced into rounds, then halved; 4 green onions whites and greens chopped and separated; 1 tablespoon sesame oil toasted or regular; 1 tablespoon butter replace with vegetable oil; 4 cloves garlic minced; 2 tablespoons soy sauce sub with Tamari, Coconut Aminos, Liquid Aminos; sesame seeds optional; onion tops optional; 3 cups cooked white rice Basmati or Jasmine, day-old rice is BEST! But at least make sure it's cold.; 1 tablespoon toasted sesame oil; 2 tablespoons avocado oil or similar high heat, vegetable oil; 1/2 large yellow onion diced, or your favorite onion; 2 green onions diced, whites and greens separated; 2 cloves garlic minced or pressed; 1 cup peas and carrots, frozen or fresh; 3 large eggs beaten; 2 teaspoons oyster sauce or sub with fish sauce, or omit if desired

THE FRESH COOKY

34Ingredients

45Minutes

450Calories

Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC

6 SERVINGS

1 lb. steak (use NY Strip, Sirloin or Flank Steak, trimmed and cut into strips or chunks, patted dry)

1 lb. shrimp (deveined, peeled, tail removed, rinsed and patted dry)

1 Tbsp. sesame oil (regular or toasted)

2 Tbsp. butter (divided)

1/2 cup sauce (yum yum, store-bought or homemade, see notes)

2 Tbsp. soy sauce (divided, or use alternative, Tamari, Coconut Aminos, Liquid Aminos)

2 tsp. garlic powder (replace with 2 cloves minced garlic)

1 tsp. kosher salt

1 tsp. black pepper

2 cups broccoli florets

1 pkg. mushrooms (sliced or quartered, use favorite; button, shitake or Baby Bellas)

1 large red bell pepper (sliced thin)

1 1/2 large onion (sliced thin, sweet or yellow onion, note, you'll use the rest of the second onion in the fried rice)

3 medium zucchini (sliced into rounds, then halved)

4 green onions (whites and greens chopped and separated)

1 Tbsp. sesame oil (toasted or regular)

1 Tbsp. butter (replace with vegetable oil)

4 cloves garlic (minced)

2 Tbsp. soy sauce (sub with Tamari, Coconut Aminos, Liquid Aminos)

sesame seeds (optional)

onion tops (optional)

3 cups cooked white rice (Basmati or Jasmine, day-old rice is BEST! But at least make sure it's cold.)

1 Tbsp. toasted sesame oil

2 Tbsp. avocado oil (or similar high heat, vegetable oil)

1/2 large yellow onion (diced, or your favorite onion)

2 green onions (diced, whites and greens separated)

2 cloves garlic (minced or pressed)

1 cup peas (and carrots, frozen or fresh)

3 large eggs (beaten)

2 tsp. oyster sauce (or sub with fish sauce, or omit if desired)

2 Tbsp. garlic butter (recipe below)

black pepper (optional)

onion tops (optional)

sauce (optional)

Did you make this?

Add All to Shopping List

Add to Meal Planner

Directions

For an even better recipe experience, download the free Yummly app.

You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.

No thanks, continue to directions

Scan the QR code or go to yummly.com/mobile

NutritionView More

Unlock full nutritional details with subscription

450Calories

Sodium

Fat

Carbs

Fiber

Potassium

Calories450Calories from Fat240

% DAILY VALUE

Total Fat27g42%

Saturated Fat9g45%

Trans Fat

Cholesterol245mg82%

Sodium1470mg61%

Potassium1070mg31%

Protein26g

Calories from Fat240

% DAILY VALUE

Total Carbohydrate27g9%

Dietary Fiber7g28%

Sugars13g

Vitamin A45%

Vitamin C150%

Calcium15%

Iron25%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Notes

Add Note

Jot it down

Subscribe to Yummly to add notes

Recipe Tags

Reviews

Connect to Yummly to review this recipe

Easy Hibachi Steak and Shrimp Recipe with Fried Rice

Ingredients

Directions

NutritionView More

Notes

Recipe Tags

Reviews

More Recipes fromThe Fresh Cooky

You May Also Like

PlanShop