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Easy Goulash (Skillet Beef & Macaroni)
CAMPBELL'S®6Ingredients
25Minutes
460Calories
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Description
This take on Hungarian goulash, a hearty beef and noodle recipe, uses picante sauce for the tomato base, adding an extra layer of flavor to a fast, filling meal. Seasoned ground beef and tender macaroni noodles simmer in a creamy, savory tomato sauce, then get a sprinkle of cheddar cheese just before serving so it all melts together in one skillet. With all the flavors kids love, it’s sure to be a family favorite.
Ingredients
US|METRIC
4 SERVINGS
- 4 oz. elbow macaroni (uncooked, about 1 cup)
- 1 lb. ground beef
- 1/2 tsp. Italian seasoning (crushed)
- 10.5 oz. Campbell's® Condensed Cream of Mushroom Soup (or 98% Fat Free Cream of Mushroom Soup)
- 1 cup Pace® Picante Sauce
- 1/4 cup shredded cheddar cheese
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat9g45% |
| Trans Fat1g |
| Cholesterol85mg28% |
| Sodium980mg41% |
| Potassium640mg18% |
| Protein30g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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