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Easy Gnocchi Recipe With Summer Veggie
MY MAREMMA TUSCANY13Ingredients
60Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 kg russet potatoes
- 3 cups flour (plain, all-purpose)
- 3 egg yolks (lightly beaten)
- 1/2 white onion (diced)
- 1 clove garlic (diced)
- 250 grams ricotta (fresh)
- 1 zucchini (grated)
- 3 zucchini flowers (sliced)
- 1 handful cauliflower florets
- 1 handful mint leaves
- rocket leaves
- 1/2 green chilli (finely sliced)
- 1/2 lemon
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium85mg4% |
| Potassium1470mg42% |
| Protein25g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate125g42% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C100% |
| Calcium25% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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