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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. ground Italian sausage
- 16 oz. gnocchi (found on the pasta aisle)
- 26 oz. pasta sauce
- 2 tsp. italian seasoning
- 2 cups shredded mozzarella cheese (divided)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1870mg78% |
| Potassium740mg21% |
| Protein28g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber5g20% |
| Sugars14g |
| Vitamin A30% |
| Vitamin C8% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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