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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup crust (gluten free flour blend)
- 1/4 tsp. crust (salt)
- 1/2 cup crust (cold butter)
- 1/2 cup crust (sugar)
- 2 Tbsp. crust (water, Add one then if you need more add accordingly)
- 3 Tbsp. brown sugar (topping)
- 1 pkg. berry (fresh cranberries, layer)
- 1/2 cup berry (sugar, layer)
- 1 tsp. berry (vanilla, layer)
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