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Easy Gingerbread Brioche Cinnamon Rolls with Cinnamon Browned Butter Frosting
HALF BAKED HARVEST19Ingredients
2Hours
490Calories
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Ingredients
US|METRIC
12 SERVINGS
- 4 cups all purpose flour (plus more if needed)
- 1 packet rapid rise yeast (Fleischmann’s®)
- 1/2 tsp. ground ginger
- 1/2 tsp. kosher salt
- 3/4 cup whole milk (warm)
- 2 Tbsp. honey
- 2 large eggs
- 6 Tbsp. salted butter (at room temperature)
- 1/2 cup light brown sugar (packed)
- 2 tsp. ground cinnamon
- 1 tsp. ground ginger
- 1/4 tsp. fresh ground nutmeg
- 1/2 cup salted butter (at room temperature, plus more for greasing)
- 3 Tbsp. molasses
- 6 Tbsp. salted butter
- 4 oz. cream cheese (at room temperature)
- 1 1/4 cups confectioners sugar
- 1/2 tsp. ground cinnamon
- 2 tsp. pure vanilla extract
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium290mg12% |
| Potassium200mg6% |
| Protein7g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber2g8% |
| Sugars28g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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