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Easy Fresh Jalapeño Relish
FAMILY FOOD ON THE TABLE6Ingredients
25Minutes
130Calories
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Ingredients
US|METRIC
1 SERVINGS
- 8 jalapeño peppers (large, with stems, membranes and seeds removed; chopped, see notes)
- 1/4 cup red onion (chopped)
- 2 cloves garlic (minced)
- 3 Tbsp. apple cider vinegar (see notes)
- 1 Tbsp. honey
- 3/4 tsp. kosher salt
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium1800mg75% |
| Potassium370mg11% |
| Protein2g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber4g16% |
| Sugars22g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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