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Easy Fish Tacos with Cilantro-Lime Slaw
TWO OF A KIND25Ingredients
40Minutes
250Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 garlic clove (roughly chopped)
- 1/4 cup sliced green onions (thinly)
- 1/4 cup cilantro stems (fresh, removed)
- 1 lime (juice)
- 2 Tbsp. olive oil
- 2 Tbsp. water
- 1/4 tsp. sea salt
- 1/3 cup greek yogurt
- 2 cups green cabbage (thinly sliced)
- 1 Tbsp. olive oil
- 1/4 cup diced onion
- 1 garlic clove (smashed)
- 15 oz. black beans (rinsed and drained)
- 1/2 cup water
- 1/4 tsp. sea salt
- 1/2 lime (juice)
- 2 haddock fillets (4-6 ounces each)
- 1 Tbsp. olive oil
- 1 tsp. ground cumin
- 1/2 tsp. smoked paprika
- 1 pinch cayenne pepper
- 16 corn tortillas
- feta cheese crumbles
- sea salt
- freshly ground black pepper
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium520mg22% |
| Potassium360mg10% |
| Protein7g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber8g32% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C30% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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