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Easy Enchilada Pasta – Quick and Tasty Dinner Recipe!
SIX DOLLAR FAMILY10Ingredients
40Minutes
800Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 red bell pepper (diced)
- 1 can beef broth
- 1 can enchilada sauce (your favorite brand 19-20 oz.)
- 1 can evaporated milk
- 8 oz. colby jack cheese (Shredded)
- 1 lb. rigatoni
- 8 sprigs cilantro leaves (chopped)
- 2 cups frozen corn
- 4 green onions (thinly sliced)
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat23g115% |
| Trans Fat1g |
| Cholesterol195mg65% |
| Sodium880mg37% |
| Potassium1020mg29% |
| Protein50g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C80% |
| Calcium70% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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