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Easy Eggs Benedict with Hollandaise Sauce
DINE AND DISH9Ingredients
15Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 egg (poached, follow these instructions from Simply Recipes)
- 1/2 English muffin (toasted, try making homemade)
- 1 slice thinly sliced deli ham
- 3 Tbsp. hollandaise sauce
- 1/2 cup butter
- 1/8 tsp. salt
- 2 Tbsp. lemon juice
- 3 egg yolks
- 3 Tbsp. heavy whipping cream
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Directions
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium480mg20% |
| Potassium210mg6% |
| Protein6g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g4% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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