Easy Cuban-Style Beef Picadillo Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Easy Cuban-Style Beef Picadillo

RENEE'S KITCHEN ADVENTURES
17Ingredients
30Minutes
170Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
8 SERVINGS
  • 1 tablespoon olive oil
  • 1 cup sweet onion (chopped)
  • 1 cup red bell pepper (chopped)
  • 2 bay leaves (dried)
  • 3 cloves garlic (minced)
  • 1 1/2 pounds 95% lean ground beef
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon fresh ground black pepper
  • 1 1/2 teaspoons ground cumin
  • cayenne pepper (to taste)
  • 1/4 cup tomato paste
  • 14.5 ounces diced tomatoes
  • onions
  • 1/4 cup pimento stuffed green olives (sliced)
  • 2 tablespoons brine (from olives)
  • 2 red wine vinegar (splashes of)
  • chopped cilantro (fresh, for garnish, if desired, optional)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    170Calories
    Sodium12% DV280mg
    Fat9% DV6g
    Protein37% DV19g
    Carbs3% DV8g
    Fiber8% DV2g
    Calories170Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol55mg18%
    Sodium280mg12%
    Potassium610mg17%
    Protein19g37%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A35%
    Vitamin C60%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    PlanShop