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Ingredients
US|METRIC
4 SERVINGS
- 2 cups sushi rice (cooked see notes)
- 2 1/2 Tbsp. rice wine vinegar (natural or seasoned)
- 1 1/2 tsp. sugar
- 2 pieces nori seaweed (Wraps, cut in half for 4 pieces)
- 1 cup panko bread crumbs
- 2 Tbsp. olive oil
- 1/2 cup English cucumber (sliced into thin strips, seeds removed)
- 1 avocado (sliced into thin strips)
- 6 oz. crab meat (squeezed of any moisture)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium320mg13% |
| Potassium510mg15% |
| Protein17g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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