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Easy Crockpot Chicken and Dumplings with Canned Biscuits
A REINVENTED MOM12Ingredients
6Hours
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken breasts (large, boneless skinless, about 3 pounds)
- 2 cans cream of chicken soup (10.5 ounces each)
- 1/2 medium onion (chopped, or 2 Tablespoons dried minced onion)
- 1 1/2 tsp. granulated garlic
- 2 bay leaves
- 1 1/2 tsp. dried parsley (optional)
- 1 tsp. kosher salt
- 1 tsp. coarse black pepper
- 2 cups chicken broth
- 5 Tbsp. butter
- 1 can buttermilk (Pillsbury, Grands Biscuits, 16.3 ounces)
- 1/2 cup all purpose flour
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1740mg73% |
| Potassium240mg7% |
| Protein8g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber<1g4% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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