Easy Crockpot Chicken Recipe | Yummly
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Easy Crockpot Chicken

OOLA.COM(14)
Jill: "This is so delicious!!!! The recipe is very quick…" Read More
10Ingredients
30Minutes
900Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 6 tablespoons garlic (minced)
  • 3/4 cup brown sugar
  • 1 tablespoon soy sauce
  • 1 tablespoon olive oil
  • 1/2 cup chicken broth (or stock)
  • 1 teaspoon red pepper flakes (crushed)
  • 1 teaspoon black pepper (ground)
  • 1 teaspoon salt
  • 6 chicken thighs (small-medium sized)
  • 1 teaspoon parsley (fresh and roughly chopped)
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    NutritionView More

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    900Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories900Calories from Fat500
    % DAILY VALUE
    Total Fat56g86%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol290mg97%
    Sodium1100mg46%
    Potassium800mg23%
    Protein61g120%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber0g0%
    Sugars27g54%
    Vitamin A15%
    Vitamin C20%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(14)

    Jill 2 months ago
    This is so delicious!!!! The recipe is very quick and easy to prep and even easier to simply dump into the crockpot! I’ll be making it again soon!
    Shawna Warters 8 months ago
    Amazing, however I did half the amount of garlic and only had two chicken breasts. With that I put my crockpot on low for 4 hours** it came out PREFECT! Will make again
    Jessica Fisher 9 months ago
    I used chicken breast and doubled the red pepper flakes because my family likes spicy. It was so easy and really good!!!!! The family said you have to make this again ❤️
    Delicious!!!! The whole family loved it. Even my lil picky eater 😃 Will make again!
    Chelsea Wasa a year ago
    I’ve scrolled past this recipe so many times and finally decided to try it and it was honestly the most delicious chicken I’ve ever made. I forgot the garlic and used breast instead of thighs but it was 10/10
    Frank Adjodha a year ago
    Awesome! Super easy to make and so flavorful! I really like the crisp after broiling it, together with the tenderness inside.
    Shannon miranda a year ago
    Wicked easy and very delicious!
    Dan Salmon a year ago
    Turned out well. Everyone loved it. Served over white rice with roasted Brussel sprouts
    Patty Walker a year ago
    Fantastic! Even my husband said we need to make this again!
    Ashia Watson 2 years ago
    Entirely too much garlic.
    McClain 2 years ago
    really delicious recipe. definitely will do again
    Sprague 2 years ago
    Really delicious I added ginger and a little sesame seed oil. Will make again for sure. So easy
    Darryl Lee 2 years ago
    Easy to put together and delicious.
    Joline Strydom 2 years ago
    I doubled the recipe due to have to cook for many 5 people. Came out yummy😊

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