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Ingredients
US|METRIC
354 SERVINGS
- 28 oz. tomato sauce
- 6 oz. tomato paste
- 1 1/4 cups vegetable broth
- 3 Tbsp. cider vinegar
- 2 Tbsp. olive oil
- 1 lb. ground turkey
- 1 onion (finely chopped)
- 3 cloves garlic (minced)
- 1 Tbsp. chili powder
- 1 Tbsp. chili (ancho, or one additional tablespoon of chili powder)
- 2 tsp. paprika
- 1 tsp. ground cumin
- 1 tsp. dried oregano
- 2 tsp. fine grain sea salt
- 2 lb. sweet potatoes (peeled and cut into 1½-inch chunks)
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NutritionView More
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10Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories10Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium35mg1% |
| Potassium25mg1% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium0% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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