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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. boneless skinless chicken breasts
- 1 green pepper (chopped)
- 1 red pepper (chopped)
- 1 yellow onion (chopped)
- 1/2 cup chicken broth
- 1 Tbsp. ground cumin
- 1 Tbsp. paprika
- 1 Tbsp. minced garlic
- 1 can diced tomatoes (do not drain)
- 2 Tbsp. hot sauce (El Yucateco® Black Label Reserve)
- tortilla chips (recipe!)
- Mexican cheese (Shredded)
- sour cream
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium490mg20% |
| Potassium1250mg36% |
| Protein51g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A50% |
| Vitamin C130% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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