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Easy Creamy Potato Salad – Dairy & Egg Free
THIS HEALTHY KITCHEN12Ingredients
24Minutes
110Calories
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Ingredients
US|METRIC
9 SERVINGS
- 3 lb. yellow potatoes (or red, peeled & diced, to speed up cooking process)
- 1 cup corn
- 3 green onions (sliced)
- 1 red pepper (diced)
- 2 celery stalks (thinly sliced)
- 1/2 cilantro (packed, chopped, or you may use fresh parsley or dill)
- 4 dill pickles (baby, diced)
- 3/4 cup Vegenaise (or regular mayo if not avoiding eggs)
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1 Tbsp. mustard
- 1 Tbsp. apple cider vinegar
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium170mg7% |
| Potassium730mg21% |
| Protein5g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber6g24% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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