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13Ingredients
30Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. pasta (uncooked)
- 1 Tbsp. olive oil
- 1/2 medium onion (chopped)
- 1 lb. extra lean ground beef
- 3 cloves garlic (minced)
- 14 floz diced tomatoes (with juices)
- 2 Tbsp. tomato paste
- 1/2 tsp. Dijon mustard (see note)
- 1/4 tsp. Italian seasoning
- 3/4 cup whipping cream (heavy/)
- salt
- pepper
- freshly grated Parmesan cheese (optional, to taste)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium470mg20% |
| Potassium940mg27% |
| Protein36g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C30% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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