Easy Coconut Sheet Cake with Whipped Coconut Icing Recipe | Yummly

Easy Coconut Sheet Cake with Whipped Coconut Icing

WILLOW BIRD BAKING
18Ingredients
65Minutes
320Calories

Ingredients

US|METRIC
  • 1 cup butter
  • 1 cup water
  • 2 1/4 cups cake flour
  • 2 cups white sugar
  • 2 eggs (lightly beaten)
  • 1/2 cup sour cream
  • 1/4 teaspoon vanilla extract
  • 3/4 teaspoon coconut extract
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/2 cup coconut milk (canned, shaken)
  • 1 1/2 cups milk
  • 7 tablespoons flour
  • 1 3/4 cups granulated sugar (not powdered sugar)
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 teaspoons coconut extract
  • 3/4 cup butter (at room temperature)
  • 3/4 cup coconut (plus more for topping)
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    NutritionView More

    320Calories
    Sodium10% DV250mg
    Fat25% DV16g
    Protein6% DV3g
    Carbs14% DV42g
    Fiber2% DV<1g
    Calories320Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol55mg18%
    Sodium250mg10%
    Potassium85mg2%
    Protein3g6%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber<1g2%
    Sugars31g62%
    Vitamin A10%
    Vitamin C2%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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