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Easy Coconut Milk Tapioca Dessert

A MEAL IN MIND
7Ingredients
25Minutes
310Calories
Read Directions

Ingredients

US|METRIC
  • 1 cup water
  • 1/3 cup large pearl tapioca
  • 13 1/2 ounces full fat coconut milk
  • 3 tablespoons maple syrup (or honey; or 2 tablespoons unrefined cane sugar)
  • 1 pinch salt
  • 1/2 teaspoon vanilla extract (optional but delicious)
  • 1 fruit (–2 tablespoonfuls of, per serving, Bananas, berries, etc.)
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    NutritionView More

    310Calories
    Sodium4% DV90mg
    Fat35% DV23g
    Protein4% DV2g
    Carbs9% DV27g
    Fiber8% DV2g
    Calories310Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol
    Sodium90mg4%
    Potassium290mg8%
    Protein2g4%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber2g8%
    Sugars12g24%
    Vitamin A
    Vitamin C6%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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