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8Ingredients
45Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup white rice (preferably soaked in water for several hours before.)
- 2 cups full fat coconut milk (I like this brand)
- 1/2 cup raisins (optional)
- 1 Tbsp. coconut oil (I like this brand)
- 1 tsp. ground cinnamon (this is a great buy)
- 1/4 tsp. cardamom
- 1/2 tsp. lemon juice
- raw honey (to taste, I love this brand)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium450mg13% |
| Protein4g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber4g16% |
| Sugars15g |
| Vitamin A0% |
| Vitamin C8% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Erin C. 5 years ago
Great, easy recipe. I would recommend just going off of the cooking duration on the rice box, and simply add 5 minutes since it’s absorbing a thicker liquid. I also didn’t find it needed the extra coconut oil, as it simply made it oily, The full fat coconut milk was plenty of natural fat and oil.