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Easy Chopped Chickpea Salad With Feta And Mint
THEBOSSYKITCHEN.COM12Ingredients
10Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 15 oz. chickpeas
- 2 medium tomatoes (chopped)
- 3 green onions (chopped)
- 1 cucumber (medium, chopped)
- 1/4 cup crumbled feta cheese
- 2 tsp. mint (fresh chopped)
- 2 tsp. chopped basil
- 1 lemon (use the juice)
- 2 tsp. extra virgin olive oil
- salt
- pepper
- 1/2 tsp. dried basil (and dried mint)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium630mg26% |
| Potassium550mg16% |
| Protein9g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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