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Joy Robinson: "Easy to make and very tasty" Read More
8Ingredients
30Minutes
1010Calories
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Ingredients
US|METRIC
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NutritionView More
1010Calories
Sodium22% DV530mg
Fat77% DV50g
Protein24% DV12g
Carbs43% DV129g
Fiber12% DV3g
| Calories1010Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium530mg22% |
| Potassium210mg6% |
| Protein12g24% |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate129g43% |
| Dietary Fiber3g12% |
| Sugars68g136% |
| Vitamin A25% |
| Vitamin C |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(15)
clare walker 5 months ago
The chocolate chips melted straight away due to the heat of the melted butter so didn’t work for me.
Debbie 6 months ago
very easy to make and very tasty. I made them a bit too big and they joined up while baking. I will know better next time! This recipe would easily make 20 - 24 cookies. I will definitely make again.
Linda Dinnage 10 months ago
Recipe is very easy but doesn’t seem to spread as much as we expected. The cookies were quite small but very gooey and yummy.
Chef Boy a year ago
Crispy on the outside soft in the middle. Used chocolate chips and a happy 😊 substance. Bang On !!!
Кайгородова 2 years ago
Turned out good, sweet and chewy. I switched butter with spread and it still is good
Aneka N. 2 years ago
The taste was delicious....I added extra flour as the dough was a bit soft...I didnt make them flat either