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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. butter
- 2.5 oz. dried beef (or package)
- 1/4 cup flour
- 3 cups milk (whole or 2% works best)
- 1 Tbsp. worcestershire sauce
- 1/2 tsp. salt
- 1/8 tsp. black pepper
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1040mg43% |
| Potassium490mg14% |
| Protein15g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber0g0% |
| Sugars12g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium35% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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