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Ingredients
US|METRIC
4 SERVINGS
- 4 large eggs
- 4 cups chicken broth
- 1/3 cup green onions (white part of)
- 1/2 tsp. grated ginger
- 1/4 cup shiitake mushrooms (sliced)
- 2 tsp. light soy sauce (low-sodium sauce)
- 1 tsp. toasted sesame oil
- 1/4 tsp. ground turmeric (optional)
- salt (to taste)
- White ground pepper to taste (White, to taste)
- 1 1/2 Tbsp. cornstarch
- 1/3 cup corn kernels (creamed)
- 1/4 cup green onions
- 4 whole eggs
- 4 cups chicken broth low sodium (homemade broth best)
- 1/3 cup green onions (white part of)
- 1/2 tsp. ginger (grated)
- 1/4 cup shiitake mushrooms (or enoki mushrooms)
- 1 1/2 Tbsp. cornstarch (heaped)
- 2 tsp. soy sauce (light soy sauce)
- 1 tsp. white pepper (adjust to taste)
- 1/4 tsp. turmeric
- 1 tsp. toasted sesame oil (optional)
- 1/3 cup creamed corn (optional)
- 1/4 cup scallions (green part)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories320Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol425mg142% |
Sodium990mg41% |
Potassium750mg21% |
Protein27g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A20% |
Vitamin C10% |
Calcium20% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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