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Ingredients
US|METRIC
1 SERVINGS
- 1 cup beef broth (low-sodium, if you have it)
- 1/2 cup rotel
- 1 cup pork roast (shredded)
- 1/4 cup green chile (chopped Hatch)
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NutritionView More
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40Calories
Sodium
Carbs
Fiber
Potassium
| Calories40Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium790mg33% |
| Potassium360mg10% |
| Protein4g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C160% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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