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Ingredients
US|METRIC
4 SERVINGS
- 15 oz. low sodium chickpeas (garbanzo beans, drained rinsed and smashed with a fork)
- 2 hardboiled eggs (chopped or smashed with a fork)
- 1/2 cup celery (chopped)
- 3 Tbsp. purple onion (finely chopped)
- 3 Tbsp. sweet pickle relish
- 1/3 cup mayonnaise
- salt
- freshly ground black pepper
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium470mg20% |
| Potassium85mg2% |
| Protein4g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber<1g2% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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